Sweet on Texas Cookbook


Sweet on Texas is one of our favorite go-to desserts cookbooks – it’s a sugar-coated tour through the best desserts in the Lone Star State!  It contains tidbits about about local Texas bakeries, the youngest pastry chef in the state, and the proper way to organize a Southern cookie swap! Divided into four tasty Texas regions, this cookbook features the big flavors of sweet treats like Deep Chocolate Meringue Pie, Citrus-Kissed Fig Ice Cream, Deep-Fried Coca-Cola, and Sweet Pineapple Tamales. With more than 60 classic and brand spankin’ new recipes for cakes, cookies, puddings, cobblers, ice cream, pies, and pastries, any sweet tooth is sure to love this treasure.  (On a personal note, the Blackberry Cobbler with Buttermilk Lime Ice Cream is AMAZING!  Totally worth the extra effort.)

  • 208 page paperback book by Denise Gee